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Jenny Holm

Rosemary Sea Salt Focaccia Baking & Bread
Oct 20, 2026 • 13 min read

Rosemary Sea Salt Focaccia: The Easiest Bread You’ll Ever Bake

There is something special about homemade bread coming out of the oven, especially when the kitchen fills with the smell of fresh rosemary, olive oil, and…

by Jenny Holm
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Homemade Sauerkraut in a Mason Jar Preserving & Pantry
Oct 17, 2026 • 14 min read

Easy Homemade Sauerkraut in a Mason Jar (Just Two Ingredients)

Homemade sauerkraut is one of the easiest fermented foods you can make in your own kitchen. With just two ingredients, fresh cabbage and salt, you can…

by Jenny Holm
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How to Start a Kitchen Herb Garden on a Windowsill Garden & Harvest Guides
Oct 17, 2026 • 17 min read

How to Start a Kitchen Herb Garden on a Windowsill (Beginner’s Guide)

Imagine reaching toward your kitchen windowsill, snipping a few fresh basil leaves for pasta, picking some mint for a refreshing drink, or adding freshly chopped parsley…

by Jenny Holm
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Simple Thanksgiving Menu Holiday & Gathering Menus
Oct 16, 2026 • 15 min read

A Simple Thanksgiving Menu Using Seasonal Farm Ingredients

Thanksgiving dinner doesn’t have to involve an overwhelming shopping list, complicated recipes, or days spent preparing food. Some of the most memorable holiday meals come from…

by Jenny Holm
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Gluten-Free Banana Bread Dietary Friendly
Oct 16, 2026 • 18 min read

Gluten-Free Banana Bread That Isn’t Dry (Tested Three Ways)

There is nothing quite like a warm slice of homemade banana bread, especially when it has a golden crust, a soft center, and just the right…

by Jenny Holm
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Weeknight Meal Prep Weeknight Dinners
Oct 14, 2026 • 15 min read

Weeknight Meal Prep: Plan 5 Dinners from One Farmers Market Haul

There’s something satisfying about coming home from the farmers market with a basket full of fresh vegetables, fragrant herbs, ripe tomatoes, and seasonal produce. The challenge…

by Jenny Holm
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Fluffy Buttermilk Biscuits from Scratch Baking & Bread
Oct 14, 2026 • 16 min read

Fluffy Buttermilk Biscuits from Scratch

There is something wonderfully comforting about a basket of warm, homemade buttermilk biscuits fresh from the oven. With golden tops, soft centers, and delicate layers that…

by Jenny Holm
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Summer Tomato and Basil Salad Salads & Sides
Oct 14, 2026 • 12 min read

10-Minute Summer Tomato and Basil Salad with Homemade Vinaigrette

When summer tomatoes are ripe, juicy, and bursting with flavor, you don’t need a complicated recipe to turn them into something delicious. This 10-minute summer tomato…

by Jenny Holm
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Farm Eggs Taste Better Farm to Table
Oct 13, 2026 • 13 min read

Why Farm Eggs Taste Better (and How to Cook with Them)

There is something special about cracking a fresh farm egg into a warm skillet. The yolk often looks beautifully golden, the white holds together around it,…

by Jenny Holm
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Hearty Vegetable Beef Stew Soups, Stews & Comfort Food
Oct 13, 2026 • 11 min read

Hearty Vegetable Beef Stew in the Slow Cooker for Cold Evenings

When the weather turns chilly, few meals feel as comforting as a bowl of hearty vegetable beef stew. Tender chunks of beef, soft potatoes, sweet carrots,…

by Jenny Holm
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