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Archive for the ‘writing’ Category

I’m pleased to announce that I’m now a regular blogger for FRESH, a 2009 documentary film about the people and ideas transforming America’s food system. I’ll be sharing my take on sustainable food issues on their blog a couple of days each week. My first post, on “do-it-yourself” cooking projects, came out on Monday. I’d [...]

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As the November weather turns chilly and the perennial discussion arises about what ingenious new strategies have been devised to keep any part of the turkey from drying out in the oven, my mouth begins to water for lefse. My grandmother has been preparing these Scandinavian potato crepes for more than 40 years, and for [...]

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